Me and Flour Confections owner, LisaWhat started off as a dramatic trip to Toronto ended up being so wonderful. The drama began when I left my passport at home (after already turning around once in the car to go get my driver's license which I didn't need because you NEED a PASSPORT to go to a different country!) so my most amazing assistant Candice had to run to my apartment, retrieve my passport and meet me at the airport before they closed me out of my flight (she made it in 8 minutes!) Then once I got to Canada apparently you need a VISA to teach there which no one knew! But all ended well when Lisa and Robyn picked me up at the Toronto airport.
My fabulous class of professional cake designersI taught the two day class at
Flour Confections. It is such a great teaching space and kitchen with a beautiful
store that is filled with tons of
cake decorating equipment. The class did an amazing job and I love all the variety in colors and patterns. It was so much fun and I think everyone learned a lot.
Here is a posting about the class from the owner of
Flour Confections, Lisa Bugeja, on her
blog.

Did I mention I love to teach?!