Blogger EatPlayLove breaks down what you need to know to make easy chocolate frosting! She writes - and be sure to visit her blog for the recipe!
Once you make buttercream at home, there's really no reason to ever buy canned. I could make a 1,001 comparisons, but really homemade is the way to go. There is no chemical aftertaste, it spreads like butter, it has real ingredients, and it tastes divine. If you really need a shortcut, used boxed cake mix instead. Homemade frosting takes about 5 minutes. You don't need fancy ingredients either, this recipe uses 5 ingredients.
How to use Sprinkles chocolate cupcake mix and make dark chocolate frosting - video
